Tell me why . Here in North Hollywood it was kind of a neighborhood in need of a brewery . I think we all feel that same way about that .
Now , from the , you know , files . That's a fancy word for wine lovers to h do co has the date on a no how arts district tap room . As soon as I started brewing about 10 years ago , I think I was on batch two when I decided this is what I want to spend the rest of my life doing .
So it's really a pleasure to be able to provide that for North Hollywood . You know , to be North Hollywood's first brewery is , you know , an honor . Did you know , this is to be what a song is to win ?
I was a home brewer the entire time . So , you know , simply it was kind of a hobby that kind of grew into an obsession and of all the malt that we crush over there , it gets collected into this uh brain hopper . Essentially , it was time to make a change and decided to , uh you know , resign from my position and go to brewing school .
The four level certification program popped on to the scene in 2017 . And according to the Craft Brewers Association , there are about 2500 certified C owns on tap today , but back to burgundy blocks and blends now . Lau Jasmine Simpkins finds where to sit and swish in ood Tin , Tin wine and events is the first and only wine bar in Inglewood .
