Oh my God , that's so good . L A is a doughnut city . There hasn't really been , you know , a doughnut like the one that we're serving warm , soft inside is delicious .
Ok . Those of you that know me and watch the show know I'm a huge doughnut fan , but I may have actually found the Holy grail of doughnuts right here in Larchmont village . I'm going to explain .
And then let's just put about a teaspoon in the center of the wrapper . Of course , you can make the dough from scratch , but you know who has time for that in past is a local Los Angeles business . And we host cooking classes all over the city with different chefs .
It's my new favorite word Lili white . We're the only doughnut shop in the world to actually use single estate , single origin chocolates on our doughnuts . These are toasted porch marshmallows .
One slice that it's Yeah . The first location of the pie hole was in the arts district of Los Angeles . The Earl Gray tea pie is probably our most famous and popular .
