LA Unscripted | April 6th, 2023

From hot spots to hidden gems and lots of local flavor . It's your guide to L A the unscripted way . And tonight we're talking plant based , they are the two words quickly becoming synonymous with how we eat in L A plant based .

LA Unscripted | April 6th, 2023

Welcome back to our plant based special from the Grow Good Urban Farm in Bell California . Are we about to give you a five star lesson in farm to table ? Let's see how a world class chef with over 40 restaurants around the globe turns his , let us grow into a meal hungry .

LA Unscripted | April 6th, 2023

Every time I see like my kids or any kids interact with a farm stand or any garden , they're uh they're all like totally pulled in the plant based movement is gaining a lot of steam and is quickly growing . So my goal is really to make this as ubiquitous as a refrigerator . You know , that people that everyone has , you know , the ability to grow some percentage of their food at home .

LA Unscripted | April 6th, 2023

And we have an app and even if you don't use your phone , we have emails that tell you exactly what to do . It's all about the experience how like meditative it is how good for their soul . People say it's the best thing that they done with their Children , like the single most , you know , best activity .

LA Unscripted | April 6th, 2023

I'm the owner and chef of Seabrook's kitchen . I'm self taught a lot of youtube videos and cookbooks and Googling . I started cooking for myself .