Ever thought of putting shrimp or bacon on your quesadilla . Well , quesadilla Mia did and now we're going inside their ghost kitchen where they're taking the cheesy treat to new levels . I guess you can call it a new food concept .
We have a sweet potato and black bean quesadilla . We have a variety of quesadillas , but the real big thing of it is that you can make your own and build your own . Sometimes you order them and we have quesadillas that are about , you know , almost three or four inches thick and you know , hey , if you like it , I love it .
Pretty much everything I've done in culinary from going to culinary school , doing catering at multiple different events , private chef , everything has kind of prepared me for what I do now . Quesadilla and Mia , we're trying to take quesadillas to the next level and get people on the quesadilla train . Thank you , Jasmine .
Quinoa roasted corn with kale . We have a sweet potato and black bean quesadilla . We have a variety of quesadillas , but the real big thing of it is that you can make your own and build your own .
Um You would want to think about it more like a pizza . Um So quesadillas that you can kind of create with whatever ingredients you want um and make it your own , you know , hence the name quesadilla Mia , which means my quesadilla . People don't know that you can really put anything into a quesadilla , you know , much like you can with a burrito .
